New York '55 - Scent Shoplivepages::jquery();?>
Exuberantly cheerful sweet floral ice cream fruit sundae with candy floss on the side. One of our favourite vintage 1950s scents was Coty’s Chantilly, named after the French town famous for its whipped cream and intricate lace. It’s a rich sweet creamily delicious fragrance, and its style inspired Sarah to create this one.
For New York 1955 we’ve transported the desert theme over the Atlantic to a New York milk bar, turned up the volume, piled it with vanilla ice cream and raspberries, loaded it with candy floss, crystalised roses and violets, and smoothed it with soft, huggable musks and ambergris.
Perfume dialect: floriental gourmand.
Top notes: candy floss.
Heart notes: raspberry, rose, violet
Base notes: vanilla, musk
Ingredients: Alcohol, Parfum, Citronellol, Geraniol, Linalool, Citral, Limonene.